Flying Squid@lemmy.world to Microblog Memes@lemmy.worldEnglish · 1 month agoWhat have we done with what we have been given?!lemmy.worldimagemessage-square46fedilinkarrow-up1334arrow-down111
arrow-up1323arrow-down1imageWhat have we done with what we have been given?!lemmy.worldFlying Squid@lemmy.world to Microblog Memes@lemmy.worldEnglish · 1 month agomessage-square46fedilink
minus-squareweariedfae@lemmy.worldlinkfedilinkEnglisharrow-up8·1 month agoIt’s not deep fried ranch dressing. The image clearly states it is fried ranch flavored cream cheese. Fried cheese isn’t weird.
minus-squareBob@feddit.nllinkfedilinkEnglisharrow-up4·1 month agoEven a sauce breaded and deep-fried isn’t that weird; it’s basically what a croquette is.
minus-squaredumples@midwest.sociallinkfedilinkEnglisharrow-up2·1 month agoI had it and I liked. Did I feel a little disgusting having it? Yes. But if someone offers you deep fried ranch at the MN State fair you got to try it.
minus-squareFlying Squid@lemmy.worldOPlinkfedilinkEnglisharrow-up3arrow-down1·1 month ago fried ranch flavored cream cheese Oh, well never mind. That definitely won’t taste absolutely horrible and is totally not a bad idea for a cheese flavor. Fried cheese isn’t weird. Isn’t it, though?
minus-squarebitwaba@lemmy.worldlinkfedilinkEnglisharrow-up9·1 month agoYou talk any more shit about mozzarella sticks and there’s gonna be some serious throwdown shenanigans.
minus-squareFlying Squid@lemmy.worldOPlinkfedilinkEnglisharrow-up3arrow-down1·1 month agoHey, you eat what you like, but separating hot fat from cold fat with some breading and making the cold fat also hot fat is kind of weird.
It’s not deep fried ranch dressing. The image clearly states it is fried ranch flavored cream cheese. Fried cheese isn’t weird.
Even a sauce breaded and deep-fried isn’t that weird; it’s basically what a croquette is.
I had it and I liked. Did I feel a little disgusting having it? Yes. But if someone offers you deep fried ranch at the MN State fair you got to try it.
Oh, well never mind. That definitely won’t taste absolutely horrible and is totally not a bad idea for a cheese flavor.
Isn’t it, though?
You talk any more shit about mozzarella sticks and there’s gonna be some serious throwdown shenanigans.
Hey, you eat what you like, but separating hot fat from cold fat with some breading and making the cold fat also hot fat is kind of weird.