The deal with airline food has nothing to do with the food, but everything to deal with the dry, low preassure air in an airplane lowering the sensitivity of our tastebuds, making thw food taste bland.
It’s not low pressure. The cabin is pressurized to 5k feet.
Are you saying that people that live in Colorado or other high altitude locations have trouble enjoying their food because of “low pressure”? The answer is no.
The reason airline food sucks is because it’s highly processed and filled with preservatives to keep it “fresh”. In other words the food sucks.
And the issue with the joke is that it’s painfully obvious that serving meals to thousands of passengers on a cramped metal tube that’s sensitive to weight would result in something less than gourmet. THAT’S the deal with airline food. As an offhand comment from a sympathetic stranger sharing your experience, it’s mildly amusing. As performed humor, it’s lazy and not funny.
I don’t know if Jerry specifically ever did airline food (but he probably did). Still, it describes pretty much the entirety of his stand-up.
I think it just goes to show how out of touch he is.
Reality is airlines stopped serving food a long time ago outside of international travel, which means most young people today haven’t even experienced this before.
It’s hard to be funny when you don’t even relate to your audience. Thing is Seinfeld was “funny” in the 90s when his comedy was more relevant.
Since then the world has changed dramatically and his comedy has stayed stagnant. He’s behind the times. It’s not that comedy in general is dead. It’s just his view that died because the world changed and he did not change with it. Happens to most comedians.
The deal with airline food has nothing to do with the food, but everything to deal with the dry, low preassure air in an airplane lowering the sensitivity of our tastebuds, making thw food taste bland.
It’s not low pressure. The cabin is pressurized to 5k feet.
Are you saying that people that live in Colorado or other high altitude locations have trouble enjoying their food because of “low pressure”? The answer is no.
The reason airline food sucks is because it’s highly processed and filled with preservatives to keep it “fresh”. In other words the food sucks.
And the issue with the joke is that it’s painfully obvious that serving meals to thousands of passengers on a cramped metal tube that’s sensitive to weight would result in something less than gourmet. THAT’S the deal with airline food. As an offhand comment from a sympathetic stranger sharing your experience, it’s mildly amusing. As performed humor, it’s lazy and not funny.
I don’t know if Jerry specifically ever did airline food (but he probably did). Still, it describes pretty much the entirety of his stand-up.
I think it just goes to show how out of touch he is.
Reality is airlines stopped serving food a long time ago outside of international travel, which means most young people today haven’t even experienced this before.
It’s hard to be funny when you don’t even relate to your audience. Thing is Seinfeld was “funny” in the 90s when his comedy was more relevant.
Since then the world has changed dramatically and his comedy has stayed stagnant. He’s behind the times. It’s not that comedy in general is dead. It’s just his view that died because the world changed and he did not change with it. Happens to most comedians.
Maron is still going strong, thankfully. I like Seinfeld’s Netflix show, but haven’t seen any stand up of his for years… I could see it being rough.
It is absolutely low preassure compared to sea level.
Also, note that I said it was a combination with very dry air.
Of course. But it isn’t enough to make any difference on your sense of taste.
At least not big enough to justify naming the entire reason for why airline food sucks.
The food sucks because the food sucks. There is no other reason. You aren’t going to convince anyone otherwise.
This is absolutely a part of it, but you are simplifying it too much, here is a BBC article about the issue:
https://www.bbc.com/future/article/20150112-why-in-flight-food-tastes-weird