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Joined 1 year ago
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Cake day: July 30th, 2023

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  • I worked at a software developer, occasionally doing support. Had a call from a customer following up on a ticket, I looked at the record and the salty dude who took the original call had written:

    Caller asked me to tell him where he saved his file. I told him “well if you can tell me where I parked my car this morning, I might be able to help you.”

    Quality wasn’t a big thing with our software, the senior developer was a stoner who was off his head most of the time, others were either clueless or too busy on side hustles to give a fuck. Amazingly we developed engineering software that was used by amongst others, the atomic weapons establishment in the UK and Buckingham Palace. Happy days.






  • While I abhor the whole concept of tipping, the thing that really grinds my gears is that we are expected to pay a percentage of the bill for service. If I order a basic cheese pizza or a 16 ounce tomahawk steak with a big chunk of foie gras and all the trimmings the server does not have to do much extra work for the latter. But if I have to tip $5 on a $20 pizza, why the fuck do I have to tip $100 for almost the same amount of service for the steak? Sure it weighs more and you might need to make an extra trip to serve the trimmings, but WTF, the server is not providing any more value by serving an expensive dish.

    If I order an expensive bottle of wine it takes no extra effort to serve, why should I pay a shit ton more service charge?

    USA, get your shit together, this is so not right. Land of the free? My arse.