Look, I’m an “advanced” drinker, I have a bar stocked with high quality or exotic liqueurs, if I have a beer it’s either an IPA or a nice Belgian, and I make kick ass cocktails (classics or modern) that I could probably sell for 20€ a pop in a city center.
Still, all of that is just excuses so I can drink without looking like a bottom of the barrel alcoholic lmao. Sure I can and do enjoy the taste but still the reason to drink it is for that sweet sweet ethanol.
Look, I’m an “advanced” drinker, I have a bar stocked with high quality or exotic liqueurs, if I have a beer it’s either an IPA or a nice Belgian, and I make kick ass cocktails (classics or modern) that I could probably sell for 20€ a pop in a city center.
Still, all of that is just excuses so I can drink without looking like a bottom of the barrel alcoholic lmao. Sure I can and do enjoy the taste but still the reason to drink it is for that sweet sweet ethanol.