I get that the point is inflation, but why eggs? If they went to $12/dozen, it would cost me like $4 extra dollars per week.

  • SolarMonkey@slrpnk.net
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    5 hours ago

    I haven’t had eggs since they were $2/dozen, so zero in like 8+ months, but when I have eggs (starting chickens and quail) I’ll be eating probably 2-4/day. When they were cheap I was averaging 3/day, including baked goods and such.

    I really don’t eat much meat (can’t afford that either, but my digestive system doesn’t do well with a lot of meat anyway), and my mushroom cultures are taking foooooooorrrrrreeeeeeevvvvvvveeeerrrrr, so… need protein somewhere.