yokonzo@lemmy.world to Hot Sauce@lemmy.worldEnglish · 1 month agoUsed to not even be able to handle a taco, this year I've been on a spicy kick. Franks red hot wasn't doing it for me anymore so I upgraded to scorpion sauce, and it packs quite a kick!lemmy.worldimagemessage-square23fedilinkarrow-up10arrow-down10file-text
arrow-up10arrow-down1imageUsed to not even be able to handle a taco, this year I've been on a spicy kick. Franks red hot wasn't doing it for me anymore so I upgraded to scorpion sauce, and it packs quite a kick!lemmy.worldyokonzo@lemmy.world to Hot Sauce@lemmy.worldEnglish · 1 month agomessage-square23fedilinkfile-text
minus-squareyokonzo@lemmy.worldOPlinkfedilinkEnglisharrow-up0·1 month agoWe visited my parents in South Carolina and my mom had a locally made mango habanero that was just amazing, ordering some straight from that place when I get a chance
minus-squarevenusaur@lemmy.worldlinkfedilinkarrow-up0·1 month agoThat’s sounds good. I’m usually not into sweet sauces but I’d try it. What’s it called?
minus-squareyokonzo@lemmy.worldOPlinkfedilinkEnglisharrow-up0·1 month agoIt took some searching but I finally found it, it’s from a place called Sheldon farms, only thing is you can only order it in bulk 🥲
We visited my parents in South Carolina and my mom had a locally made mango habanero that was just amazing, ordering some straight from that place when I get a chance
That’s sounds good. I’m usually not into sweet sauces but I’d try it. What’s it called?
It took some searching but I finally found it, it’s from a place called Sheldon farms, only thing is you can only order it in bulk 🥲