I’m going to tone this a bit down, so I’m thinking :
- canned pineapple, in juice not sirop
- cheddar cheese
- small mozzarela ball instead of marshmallow -shrimp instead of bacon.
- cheapest mayonnaise I could find.
But you think I should eat this or simply post back a picture of it in the sub?
Should let it sit in the sauce (pinneapple juice + mayo) for a bit or eat it right away?
Is this still considered midwestern food?
I also found an old recipe for “salade américaine” in a cook book. It’s fresh fruits and celeriac with mayo and tabasco.
Pineapple plus shrimp sounds horrible. Like three hours later finding yourself head first in the toilet horrible. I suggest you go all out and put the whole thing in aspic.
Don’t worry. I’m planning to taste the association of food before making a giant bowl of this salad. Also, I’m not going to make a bowl of this salad but just a bit to try it out and have a fun culinary (not tasting but culinary) experience.
And if shrimp/pineapple is gross, at least I’m on the right community.