cross-posted from: https://kulupu.duckdns.org/post/13095

I got ilo GPT to alasa ante toki e toki mi la this is what it said:

"The spicy peppers can add flavor to food. Many people enjoy the sensation in their mouths when they eat these peppers.

Spicy peppers can come in various colors. In this place, people eat both white and black spicy peppers. However, they taste the same. Why is that? Let me explain:

When people want to use spicy peppers in their food, they usually want to change the taste of those peppers. When the peppers are on the mother plant, they are small and green. As they grow, they turn red. At this time, people have peppers that are neither big nor small, and the color is a mix of green and a little red.

During this time, people slightly heat the peppers using hot water for a short period. Afterwards, they dry the peppers under the sun. If the sun removes the water from the peppers, they become black spicy peppers.

How do white peppers come about? Ah, that’s interesting. When people remove the skin of spicy peppers, they get small white pieces of those peppers. The process is the same, but the water is removed, resulting in white spicy peppers.

Spicy pepper seeds can stay large. In this case, when people cut those peppers, they become small rock-like pieces. When people put these small pieces in their food, it becomes a spicy and flavorful experience for their mouths.

But know this: many people cannot eat too much of it because the spicy sensation can make people go crazy. Ah, ah, ah.

But overall, I really like it."